The Blue Crab Restaurant

Milanese Cuisine

Between the windows and the large ceilings of the orangery, the Royal Garden restaurant offers traditional Italian dishes for lunch and dinner with the musts of Milanese cuisine: from the cutlet with the iconic elephant ear shape to risotto with saffron and ossobuco.

The Captain’s Bar

A splendid view of the surrounding garden

The Captain’s Bar is the ideal place to meet after dinner or for a break during a working day and a pleasant location to relax or, by reservation, to take advantage of the billiard table. In the summer, happy hour evenings are organized with music and an abundant hot and cold buffet, typical of the Milanese aperitif tradition.


Continental breakfast

Whether it’s on the go with a croissant before that important business meeting, or sitting in front of muesli, a nice slice of cake, ham and cherry tomatoes in the morning after the concert. Whether it’s between yogurt and fresh fruit or before eggs and bacon. Whether American or creamy with milk foam. Here coffee is a stop. As, indeed, all the breakfast.